Menu

** La Stalla **

Hello and welcome to one of Bournemouth's most authentic Italian restaurants for lunch or dinner.

La Stalla is one of the best kept secrets and has been since the early 1980's. We offer a warm and friendly atmosphere, so that everyone can enjoy the finest Italian food in La Stalla's cosy & relaxing surroundings.  Whether it's for a business lunch (12.00 - 2.30pm), or a romantic meal for two, La Stalla thrives to give you that beautiful Mediterranean experience!

All our speciality Italian dishes have been made from recipes that have been passed down from generation to generation. From our traditionally cooked pastas and pizzas, to our highest quality meat and fish, our menu has something for everyone and we endeavour to provide a delightful choice for many more visits.

A Message From The Chef

Ciao!

During my many years as a professional chef I have continued to cook classic Italian meals, adding a few extras from my family's recipes. I was born and brought up in Naples, and had a passion to cook at a very young age, following my family's footsteps. I look forward to cooking many innovative dishes.

La Stalla's friendly staff will serve you with a refreshing drink while my team and I will prepare your meal.

BUON APPETITO

Maurizio

Antipasti - Starters

Marinated Olives - £2.50

Pane All’ Aglio - Baked homemade bread with garlic butter - £2.95

Bruschetta Mediterranea - Baked homemade bread, chopped tomato, onion, basil, garlic & extra virgin oil - £3.95

Zuppa Del Giorno - Soup of day - £3.95

Prosciutto e Melone - Melon and Parma ham - £4.50

Insalata Caprese - Vine Tomatoes, Mozzarella and Basil with olive oil dressing - £4.50

Funghi All’ Aglio - Mushrooms in bread crumbs with garlic aioli - £4.75

Pate’ Della Casa - Homemade Pate served with Melba toast - £4.95

Formaggio di Capra Alla Griglia - Baked goats cheese on a bed of Italian dressed salad with homemade Apple and pear chutney - £5.75

Antipasto Misto All’ Italiana - A selection of Italian cured meats - £6.50

Cozze Alla Marinara - Mussels cooked in white wine, garlic, parsley and extra virgin olive oil - £6.50

Gamberoni Alla Diavola - King Prawns with a hint of chilli, white wine and Tomato salsa - £6.90

Pasta

Spaghetti Alla Napoletana - Cooked in a traditional Tomato and basil sauce - £6.95

Spaghetti Alla Carbonara - Bacon Pancetta, cream, egg yolks, parmesan cheese - £8.50

Spaghetti Al Ragu’ - Cooked in a traditional Bolognaise sauce £8.50

Spaghetti Alle Cozze in Cartoccio - Served with tomato mussel sauce wrapped in foil for the ultimate aroma - £9.50

Penne All’Arrabbiata - Penne pasta topped with a classic chilli and tomato sauce - £7.75

Farfalle All’ Ortolana - Pasta Bows cooked with Aubergines, Courgette, mushroom, tomato sauce - £8.50

Farfalle al Salmone - Pasta Bows cooked with fresh salmon, Vodka, cream sauce - £8.75

Fettuccine Ai Funghi e Prosciutto - Cooked with mushrooms, ham and a white wine cream sauce - £8.95

Lasagne alla Romagnola - Classic Italian Recipe from Emilia Romagna - £8.75

Le Carni - Meat

Bistecca Alla Griglia - Grilled extra mature sirloin steak - £14.95

Bistecca al Pepe Verde - Extra mature Sirloin Steak. Pan fried and cooked in a green peppercorn sauce - £15.95

Bistecca Ai Funghi - Extra Mature Sirloin Steak cooked in a mushroom cream sauce - £15.95

Fileto Alla Griglia - Plain grilled Scottish Aberdeen angus Filet steak - £18.95

Fileto Ai Funghi - Scottish Aberdeen Angus Steak cooked in a creamy mushroom sauce - £19.95

Fileto Al Pepe Verde - Scottish Aberdeen Angus Filet cooked in a green peppercorn sauce - £19.95

Tournedo’ Rossini - Scottish Aberdeen Angus steak, topped with homemade pate, flambé in cognac and served in a red wine sauce - £20.95

Pollo - Chicken

Pollo Alla Fiorentina - Chicken supreme served with a creamy spinach sauce - £12.95

Pollo Cacciatora - Chicken supreme served with a black olive, mushroom, white wine, tomato sauce - £13.95

Supreme Di Pollo Farcita - Chicken Supreme stuffed with goats cheese, garlic, spinach, topped with cured Italian ham and served with a white wine, mushroom, tomato sauce - £13.95

Vitello - Veal

Scaloppine di Vitello Al Limone - Gently fried escalope of Veal in a lemon sauce - £15.50

Saltimbocca Alla Romana - Veal Escalope wrapped with Parma ham and sage finished in a white wine jus - £15.95

Pesce - Fish

Salmone Al Pepe Rosa - Poached Salmon Filet served on a bed of mixed leaf salad, drizzled with a lime and pink peppercorn citronete - £12.95

Spigola All’acqua Pazza - Seabass filet cooked with cherry tomatoes, herbal butter and white wine - £14.95

Gamberoni all’aglio - King prawns sautee’d in butter with white wine, parsley and garlic - £13.95

Insalata paesana - Mixed salad leafs with olives, new potato, chicken breast, sun dried tomatoes, drizzled in olive oil and lemon dressing - £10.95

Contorni e Insalate – Side Dishes

Chips £2.50, Tomato and Basil Salad £3.00, Tomato and Onion salad £3.00, Mixed Salad £3.50, Green Salad £3.00, Rocket leaves and Shavings of Parmesan £3.75

Pizza

Margherita - Tomato, Mozzarella & Basil - £6.95

Boscaiola - Tomato, Mozzarella & Mushrooms - £7.50

Napoletana - Tomato, Mozzarella & Anchovies - £7.95

Prosciutto - Tomato, Mozzarella & Ham - £8.50

Quattro Formaggi - Tomato, Mozzarella 4 Italian Cheeses - £9.50

Diavola - Tomato, Mozzarella & Spicy Sausage - £8.95

Della Casa - Tomato, Mozzarella, Parma Ham & Rocket - £8.95

Marinara - Tomato, Mozzarella, Mussels, Prawns & Calamari -£9.50

Quattro stagioni - Tomato, Mozzarella, Mushrooms, Olives, Peppers & Artichokes - £8.95

Fiorentina - Spinach, Chicken Breast, Sweet Peppers - £9.95

Tropicana - Bacon, Sweetcorn, Pineapple - £9.50

Each Extra Topping £1.50 (Chicken Breast £ 2.50)

LA STALLA SET MENU £15

Fresh Home-made soup of the Day

Fresh Home-made Pate
Delicious home-made pate

Mozzarella con Pomidori
Mozzarella served with tomato, and lightly drizzled in balsamic reduction

Fungi Fritti
Fried mushrooms in breadcrumbs

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Spaghetti Diavolo
Tomato, aubergine, onion, garlic, chilli and cheese

Fresh Home-made Vegetable Lasagne

 Fresh Home-made Bolognaise Lasagne

Fettucine con Carne di Pollo
Succulent chicken pieces, diced onion, parmesan and a touch of cream

Fettucine Pollino de pomidori
Concass tomato, chicken and red onion and parmesan

Penne Lubossino
Tender chicken pieces, green peas, parmesan, drizzled in cream

Pollo alla Stalla
Chicken breast served on a bed of Gnocchi cooked in a tomato onion and cream sauce

Positano Pizza
Mozzarella, Tomato, tuna, onion

Main of the Day

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Dessert of the Day

Ice Cream selection

OR

Coffee

Sunday Lunch

   La Stalla for Lunch

    Open Monday – Saturday, 12 noon – 2.30pm

Pizza or Pasta as you like it

Pizza

Margarita + 2 toppings                   £5.50

Chicken, Ham, pepperoni, salami, prosciutto, pancetta, Tuna, anchovies,

prawns, mozzarella, goats cheese, gorgonzola, parmesan, Olives,  Sweetcorn, peppers, mushroom,

spinach, tomato, red onion, pineapple, garlic, chili peppers, egg, walnuts.

Additional Topping 50p

Pasta

Spaghetti Bolognaise

Meaty bolognaise sauce, red wine, parmesan

Parmesan

£5.50

Vegetable Lasagne V

Aubergine, courgette, potato, beschemal, peppers

£5.95

Lasagne

Bolognaise sauce, red wine, parmesan, mozzarella

£5.50

 Penne Fungi V

Mushrooms, penne, parmesan, cream, garlic, onion, white wine

£5.50

                                     Filleto                                                                                                                                                        

     Fillet steak, chips, homemade cheese sauce sauce                                                                    

    £12.50

Salmon La Stalla

Grilled Salmon fillet, hand cut chips, hollandaise herb sauce

£9.50

Sicillian Patate

Fresh vegetable, new potatoes, mozzarella, tomato sauce, mixed salad

£6.95

Gnocchi con Spinachi e Noci

Gnocchi, prosciutto ham, spinach, walnuts, garlic, cream, red onion, parmesan

£7.50

Filter Coffee  Black/White                                                             £1.70

Manuel Evening

Starters

Prosciutto e Melone

Fresh slices of honey dew melon, accompanied by prosciutto ham, and juicy ripe  Strawberries

Zuppe del giorno

Freshly prepared homemade Cauliflower and curry soup, sprinkled with parmesan cheese and served with a warm slice of uncut bread

Bianchetti Fritti

Locally caught whitebait, served with our homemade rosemary dressing, and crispy salad garnish

Pate ala Stalla

Freshly prepared homemade chicken and pork liver Pate, served with warm slices of toasted bread

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Main Courses

Spaghetti Carbonara

Italian pancetta, egg, parmesan, onion, oregano and a splash of cream

Quattro Stagioni

Tomato, mozzarella, ham, mushrooms, onions, salami

Risotto con Fruiti di Mare

Freshly prepared seafood risotto, cooked in white wine,

Lemon juice, garlic and parsley

Pollino a Casserole con Paprika

A succulent and tender chicken supreme, drizzled in a light tangy pepper sauce,

served with potato wedges

Pork Snitzel

Quickly becoming our speciality, 10oz slice of pork breaded with egg to give a fluffy coating served with new potatoes, a salad garnish and our homemade relish.

If you have any Problems throughout the evening please do not hesitate to contact Manuel, we hope you enjoy this evening and it becomes the first of many entertaining nights here at La Stalla.

Enjoy the summer!